Salad: an assortment of organic skills, talents and experiences with, hopefully, a tasteful dressing

Today’s salad combines a love of art, design and writing that was organically grown in the fertile soils of upstate New York and is enhanced by the melding of Boston lettuce, Cambridge cranberries, Belmont Brussel Sprouts, Norwood radishes, Highland herbs, New Paltz mushrooms and an Albany dressing of casual business attire paired with sports jackets and an occasional flourish of matching ties. Suits can be substituted for added protein.